Locally Grown. Locally Owned.
From the Kitchen of: Susan Datte of Freeland, MI - 3rd Place Pie Winner in Michigan Apple Recipe contest 2015
View Recipe
Serves: 8-10 servings
Difficulty: Easy
From the Kitchen of: Karen Prich of Bay City, MI - 1st Place Pie Winner in Michigan Apple Recipe Contest 2015
Serves: 1/2 gallon
From the Kitchen of: Terry Louchart of Bay City, MI
Serves: 1 1/2 quarts