Locally Grown. Locally Owned.
Serves: 12 servings
From the Kitchen of: Michelle King of Bridgeport, MI
View Recipe
Serves: 6-8 servings
Serves: 8 servings
From the Kitchen of: Shannon Brown of Birch Run, MI
Serves: 24 servings
From the Kitchen of: Michele Raymaker of Kawkawlin, MI