Locally Grown. Locally Owned.
View Recipe
Serves: 8 servings
Difficulty: Easy
From the Kitchen of: Kelsey R of Hastings, MI
Serves: 4 servings
From the Kitchen of: Culinary Students at Bay-Arenac ISD Career Center
Serves: 8-10 servings
Difficulty: easy to medium
From the Kitchen of: Marilyn Spannagel of Unionville, MI