Locally Grown. Locally Owned.
View Recipe
Serves: 12-15 servings
From the Kitchen of: Joan Gerhardt of Saginaw, MI
Serves: 24 servings
Difficulty: Medium
From the Kitchen of: Betty Timmereck of Eau Claire, MI - 2nd Place Desserts Winner in Michigan Apple Recipe contest 2015
Serves: 12-16 slices
From the Kitchen of: Dolly Votruba of AuGres, MI