Locally Grown. Locally Owned.
Serves: 6 to 8 servings
Difficulty: Medium
From the Kitchen of: Sally Sibthorpe, of Shelby Township, MI
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Serves: 8-10 pieces, each
Difficulty: Easy
From the Kitchen of: Joan Gerhardt of Saginaw, MI
Serves: 6-8 servings
From the Kitchen of: Teri Rasey-Bolf of Cadillac, MI
Serves: 24 bars
From the Kitchen of: Sally Sibthorpe of Shelby Township, MI
Serves: 6 - 8 servings
From the Kitchen of: Marla Haag of Sebewaing, MI