Locally Grown. Locally Owned.
Serves: 24 pieces
Difficulty: Easy
From the Kitchen of: Riley Smith, 2015 Michigan Sugar Queen
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Serves: 20-24 servings
From the Kitchen of: Bob Keitzman of Bay City, MI
Serves: 18-24 bars
From the Kitchen of: Linda Forbes of Marlette, MI
Serves: 2 dozen
From the Kitchen of: Sally Gilburt of Gaylord, MI
Serves: 16 bars
From the Kitchen of: Carla Piazza-Wistehuff of Saginaw, MI