Southern Marinade

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  • 6 T mayonnaise
  • 5 T Pioneer® Sugar
  • 3 T white vinegar
  • 3 T lemon juice


  1. Combine mayonnaise and Pioneer® Sugar together and stir until smooth. Add the vinegar and lemon juice.
  2. Grill chicken or pork for half an hour; then baste with marinade several times while grilling until the meat is done.
Southern Marinade
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While every effort is made to ensure that the information contained in the recipes on our website is accurate, not all recipes are tested by Michigan Sugar Company. Michigan Sugar Company does not guarantee the outcome of these recipes and are prepared at your own risk. Most recipes are submitted through visitors and recipe contests sponsored by Pioneer Sugar®.