Snickers Bar Pie

Snickers Bar Pie

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  • 1 pkg. (8 oz.) cream cheese, softened
  • 1 ½ C Pioneer® Confectioners Powdered Sugar
  • ½ C creamy or crunchy peanut butter
  • 3 regular size Snicker bars, chopped
  • 2 tubs (8 oz. each) Cool Whip
  • 2 prepared chocolate cookie or graham crusts


  • chocolate syrup
  • caramel syrup
  • peanuts, chopped
  • Snickers, chopped


  1. In a large bowl beat the cream cheese, Pioneer® Sugar and peanut butter until creamy. Stir in the chopped candy bars. Gently fold in the whipped cream. Divide between the 2 crusts, drizzle with the syrups and sprinkle with the chopped peanuts and additional chopped candy bar. Chill at least 1 hour before serving. Store remaining pie in refrigerator.
Snickers Bar Pie
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