Name: Broiled Orange Roughy
Ingredients: Olive oil; Juice from ½ lime; ¼ tsp White granulated Pioneer Sugar; 1 Clove garlic, chopped; ½ tsp Oregano; ½ tsp Cayenne pepper; Salt & pepper, to taste; 2 Fresh orange roughy fillets; Italian bread crumbs

Olive oil

Juice from ½ lime

¼ tsp White granulated Pioneer Sugar

1 Clove garlic, chopped

½ tsp Oregano

½ tsp Cayenne pepper

Salt & pepper, to taste

2 Fresh orange roughy fillets

Italian bread crumbs

Preheat broiler.

Whisk olive oil and lime juice together; add white granulated Pioneer Sugar, garlic, oregano, cayenne pepper, salt and pepper; mix well.

Place orange roughy fillets in a baking dish. Pour half of the sauce over the fillets. Sprinkle breadcrumbs over the fish, covering lightly. Pour the remaining sauce over the breadcrumbs. Broil until the fillets flake.